As the summer season approaches, we are excited to introduce our seasonal blend that highlight fruity flavors to create a refreshing taste. This blend is the combination of Ethiopia, Guatemala and Vietnam Catimor and Robusta.
The small yet important qualities of natural robusta offers a great tropical winey aroma and a lingering caramel finish combining with fruity notes of lemon and longan from Ethiopia and fresh acidity from Guatemala coffees.
All of them make this blend unique and could be savored from beginning to end, perfect for a hot summer day
Blend of: Vietnam Catimor, Ethiopia, Guatemala and Vietnam Robusta.
Cuppping notes: Plash of Tropical fruits, Middle notes: Lemon, Longan, Finish with Fresh Acidity and Sweet Caramel.